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Past Flavors

Chocolate Pretzel Peanut Butter Swirl

This is a great celebration flavor! Chocolate covered pretzels and a peanut butter swirl in vanilla ice cream. Perhaps too indulgent? The p...
Fresh Mint

When I was in the second grade, I learned that the big bushes in front of the principal's office were mint. The moment I learned they w...
Article: There's Always Time for Ice Cream

Popular DC blog Borderstan interviewed me last week about Ice Cream Jubilee and my inspiration for making ice cream. “It can feel like ...
Mint Chip with Peppermint Schnapps

Fall is upon us and it's time to think of winter flavors. Mint Chip is tasty any time of year, but against the backdrop of fall leaves...
Italian Rainbow Cookie ice cream sandwich

This summer, I was lucky to have spent many days celebrating friends' weddings and adventuring in exciting cities, from Las Vegas to St...
chocolate and more

If you can brace yourself for a kick, I really love my newest creation: Cayenne Chocolate: Some other tasters struggled with the spiciness, ...
Ice Cream Tasting Party - this weekend!

Due to popular demand, I'm having another ice cream party this weekend! You'll sample five new flavors and share with other ice cre...
Candied Kumquats & White Chocolate

Kumquats are eaten whole - rind and all - because the rind is sweet and the juicy centre is sour. Candied kumquats, coated in caramelized s...
Peanut Butter & Jam

Yesterday I got home from work and I was tired and my fridge was empty. On top of that, the weather was swelteringly hot and sticky. I was...
Brandied Cherries ice cream

I love flowers, I love pink, and I love cocktails. Brandied cherries make me very happy; they make any cocktail ...

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