Thursday, August 18, 2011

Gin & Tonic sorbet

It's almost the weekend. Time to celebrate.



This sorbet, nay this pillowy delight of boozy snow, is divine. In the past, I haven't been crazy about gin (there was an incident in college), but it's been getting on my good side this summer. Certainly, this sorbet was a big tipping point in my developing appreciation for the juniper flavor.



Because what could be better than a gin & tonic than a frozen gin & tonic? And what could be better than enjoying a frozen gin and tonic from your balcony watching the sun set? That's as good as it gets.

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